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30 days: goosebumps or your refund.
Rooted in Ritual. Backed by Quality.
A generations-old ritual, roasted for flavor.

Ethiopia's Finest Heritage
The Elegance of Yirgacheffe, Perfectly Roasted
Creating The Coffee Dream Experience
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About us
Harvest From the Best
Our founder's love for coffee began with the Ethiopian Coffee Ceremony in her community. Her father, Fisseha, grew up on a coffee plantation in Welega, Ethiopia, where every morning he and his friends would gather ripe cherries, which the women would wash, roast, and brew. This daily ritual was a communal event, where family and neighbors shared buna(coffee) and dabo (Ethiopian bread).
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A Tradition Rooted in Nature...
In Ethiopia's misty highlands, Kaldi's discovery of coffee berries sparked a collaboration with monks, refining a brew that became a symbol of centuries of artistry. Ethiopian coffee’s rich flavors and luxurious essence reflect this legacy of craftsmanship.
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